A Foodie Adventure

Hey ya’ll! I hope everyone had an awesome weekend. Mine was pretty good. I went out to celebrate my best friend’s last weekend in Austin (I’m seriously depressed about this since we have been friends since freshmen year of high school). Anyways lets go on to happy thoughts like fun foodie adventures. My family and I love trying out restaurants in Austin, so when my brother suggested that we go to Perla’s on South Congress, we were of course all down to go eat some good food.

The decor of Perla’s is so cute. It has an aquatic theme with a boat atmosphere on the outside (unfortunately not caught in the picture). My brother blended right in with the theme of the restaurant with his blue hair. They were packed full of reservations, but somehow we snuck in a table as long as we were out by 7. No problem.

We decided to order three appetizers for the table to share. One of our first appetizers was mussels. Oh god, they were so good. The mussels were soaked in some kind of sauce with peppers and other chopped up bits of yumminess in the bowl. The toasted bread was perfect to dip deep into the bowl and soak up the liquid. Thumbs up for this dish!

This picture is a little blurry, boooo. Who cares though? This was probably my favorite appetizer of the night. Fried oysters. Really you can’t go wrong with anything fried. They were crispy on the outside and chewy on the inside. The oysters were served with this spicy thick sauce that took it to that special place in food heaven. I would seriously go here just to order about ten plates of these. I couldn’t eat ten plates, but I would so go down trying.

The last appetizer we ordered was a crab cake. It was really good. I liked that the restaurant placed some fresh arugula on top of the cake because it gave it some extra flavoring. I didn’t care for the large amount of onions they placed underneath it, but it was still delicious and the crab cake disappeared within 30 seconds of it being placed on the table.

For my main entree, I ordered the lobster roll with a side of fries. Good choice on my part. The lobster was extremely fresh and mixed with the perfect amount of mayonaisse. The bun was toasted to perfection and had a sweet taste to it. This definitely hit the spot on my lobster roll craving. I have been missing lobster rolls ever since I left Boston in August. The french fries were just okay, but then again I’m not going to a seafood restaurant to focus on their quality of french fries.

We decided to order one side, which was asparagus in Bearnaise sauce. They were actually really good for just a side. The asparagus was grilled and super crispy, which is my favorite way to eat them. Then they weren’t overly drenched in sauce, which I appreciated a lot.

We did end up ordering a dessert, which was a salted caramel pudding with coconut cookies on the side. Somehow I forgot to take a picture. Probably because my camera kept dying. Oh well. It was really delicious anyways. This is definitely going on my recommendation list of restaurants in Austin. If they have happy hour specials then I will definitely be there because those appetizers are so good.

Hope ya’ll have a great Monday!

A Birthday Celebration

Hey ya’ll! Sorry I’ve been gone for a while. School has been crazy. Anyways I’m back for good now and I’m here to share a review of one of my favorite places in Austin: Perry’s Steakhouse. Thankfully they serve fish otherwise I would have just been able to eat the side dish vegetables.

Perry’s is located on 7th street in downtown Austin, so it has a swanky feel. This is normally a place I would not go on my own except for maybe a happy hour. It is fancy and expensive. The food is amazing though. We went Saturday night to celebrate my Grandmother’s birthday and it was quite the occasion.

My grandparents decided to order appetizers for the table, which I was happy with since most of us have the same taste in food. One dish that was ordered is tuna tartare. I love myself some raw fish, so when this came out I was so excited. It is an asian flavored tartare, so it has a ginger sesame hint to it. The chips were really delicious too.

One of the other appetizers we ordered were the crab cakes. Definitely my favorite appetizer of all of the ones we ordered. It was fried on the outside, and the jumbo lump crab was so fresh and juicy on the inside when you bit into it. I could have eaten a few of these as my entree.

Sorry the picture is dark. The only lights in the restaurant were candles and some dimly lit lights way above us. The other appetizer we ordered was calamari. It was pretty spicy and filled with jalapenos. It was good.

Champagne showers. I love a good glass or bottle or two bottles of champagne. We had a toast in honor of my grandmother’s birthday. I was pretty much in heaven. I was sad that we only got one glass because I definitely could have had more.

For my entree I had a pecan crusted red snapper served with broccolini on the side and topped with jumbo lump crab meat. The crab meat was amazing, but the fish was just okay. I wish I would have ordered what one of my cousin’s got. It was lobster mac and cheese. She let me have a bite and it was mind blowing.

This was the best part of the meal. Rocky road bread pudding. The bread pudding was swirled with chocolate, filled with nuts, and a huge marshmallow topped the bread pudding. OH GOD. Seriously I would go just to eat it.

Nom. Nom. Nom.

I hope you all have had a fantastic weekend.