WIAW the Art of the Party

Hey ya’ll! We are halfway through the week. Exciting. Today is the first day I woke up and was not sore. Success. I’m on my 4th day of Insanity and 2nd day of Hip Hop Abs. Shaun T does both of these workouts and it is quite funny to see the difference between him in both of them. In Hip Hop Abs he is super cheesy and hilarious while in Insanity he is super intense and motivating. I gotta love those workout videos. I think I like them because I can do them on my time and get an intense workout. I really hate the whole idea of driving to the gym, etc etc. Anyways today is my favorite day of the week, What I ate Wednesday. Thanks Jenn for hosting such a fantastic day every single week! Today mine has a special theme, ART. I love art and Austin is surrounded by art as you will see throughout my post.

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In Austin there is this really cool place called Hope Garden (although the name may have been changed) where graffiti artists can come and express themselves on the walls of this place. There is this huge castle behind all the walls too, so I think the name may have something to do with a castle. This was one of my favorite pieces at the place. I took my best friend when she was in town from Boston and it was cool seeing so much artwork in one space. I love graffiti to be honest. I really don’t think it should be illegal if it is like this or Banksy style.

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For breakfast I had chocolate blueberry flourless pancakes. These were delicious. I made a blueberry compote for the topping. Such a good idea. I will definitely be sharing this recipe with you tomorrow. I ended up making two servings of it. That was probably because I used egg whites this time instead of just a regular egg. I probably would have had even more if I used a 1/4 c to scoop out the batter, but last minute I was like why not use a 1/3 cup. I made 8 pancakes total. I know what I’m having for breakfast tomorrow!

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Healthy snack alert! I made kale chips. I am obsessed with kale chips. Usually my roommate makes them and they are so crispy and delicious, so I thought why not create my own. I think I put too much kale on one pan, but they still came out crispy. I topped mine with nutritional yeast, Parmesan, and olive oil. Such a winning combination. Kale is really good for you, so I definitely recommend making these or making a salad of kale in order to get a large amount of nutrients.

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I was walking town lake in Austin when I saw this one. We were just about to go across a bridge to walk the other side of the lake when I noticed this. I love shoes, so obviously I had to snap a picture of this. I love that small little things like this are just hidden all around the city waiting for someone to discover it. I think it just makes us more unique. Keeping Austin weird.

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You know I had to throw a salad into the mix. This one has spinach leaves, veggie patch falafel, and slices of mushrooms that I stole from my brother. He wasn’t using them anymore, so I thought why not throw them in my salad. These falafel balls are amazing. They are from the same company that made the meatballs I used in my meatball sub recipe, so you should definitely check out all the products they have to offer. I swear vegetarians get the best frozen food products. Noms.

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My favorite banana truck has been open for a little while now for the new season, so I obviously had to go get me one of these bad boys. I just got a plain one. It had dark chocolate and was rolled in sprinkles. I follow them on instagram and they have specials occasionally, which I’ve been really wanting. One of them was called an Almond Joy. It had chocolate, caramel, coconut, and chopped almonds. It looked like a banana heaven on a stick. I can’t wait to check out what this week’s special is.

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This is what I am probably obsessed with most in life. Cauliflower crust pizza. Ever since I made it for the blog, I have been eating it non-stop. This has honey bbq sauce, sliced ham, pineapple, and low moisture mozzarella. It is so good. I think I cooked the crust perfectly this time. It was crisp and browned just the way it should be. The honey bbq may be the best sauce to put on the pizza. It is sweet yet tangy. It goes well with the citrus flavor of the pineapple and the saltiness of the sliced ham. This recipe is my best friend.

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This is an iconic graffiti in Austin besides the I love you sign. It says never give up and has pacman next to it. This is on town lake too. I think it is super cute and motivational especially for the runners and bikers that always go past it on the trail.

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Since summer is upon us, my mom and I decided to get some fresh fish. Halibut is our favorite and it was on sale at Central Market, so we were like why not? We also ended up buying a spicy soy glaze for the fish. It wasn’t spicy at all and had just the right amount of flavor. The halibut was meaty and cooked perfectly. The meat just flaked off as you dug your fork into it. I made a side of green beans for it. Yep, canned green beans. Can’t live without them.

I hope you all have a fantastic WIAW!

What do you think of graffiti? Is there a lot around you?
What is your favorite kind of art?

WIAW (Life Without Plastic Bags)

Hey ya’ll! It is that time of the week again when bloggers around the world share what they are eating. It is one of my favorite link-ups, known as What I ate Wednesday. I bet there are other goods ones out there, but I just love to see what everyone is eating to get inspiration for recipes and blog posts. Thanks to Jenn for hosting this fantastic day! Seriously pure genius for coming up with it!

photo(3)Since school is pretty much over for me, I ended up going to my mom’s to study for finals and what not. Well I decided that I was going to cook up a storm in the house and make a ton of new recipes to share with ya’ll. So I drove over to the local HEB in my neighborhood to load up on groceries, but little did I know that there are NO more plastic bags (disclaimer: Yes, I actually knew, but I forget because this is sort of ridiculous). I’m all for helping the environment, but they should have plastic bags on hand just in case people forget. I have a million reusable bags, so I’m not going to spend money to buy another one just so I can carry my groceries like a normal person. Nope, I totally put everything back into my cart and rocked the no bag look. I got some stares.

photo(6)I was not going to let the plastic bag problem stop me. Although once I got to my house, I got reusable bags to help get everything out of the car. Now to the yummy part of the story. For breakfast I had chocolate covered strawberry cheesecake oats. Umm yes. I have an obsession with cheesecake oats (fat free cottage cheese + oatmeal). It seriously makes the oatmeal have a creamier and richer flavor to it.

photo(5)Close up, in yo face. You can’t go wrong with chocolate chips and strawberries. I have so many oatmeal recipes to share with ya’ll, it is ridiculous. I need to step up my oatmeal sharing game. Heck, I have so much to share with ya’ll. Maybe I’ll start posting two-a-day. That is a lot of effort for me, so probably not. Senioritis problems. You would think that maybe my second senior year I wouldn’t be so lazy, but no I think I’ve just gotten lazier as time goes on. At least graduate school will whip me into shape.

photo(4)So my family calls me snacky or snack monster, which is actually pretty nice I think since it could definitely be a lot worse. Hello, my name is Lindsay and I am addicted to snacks. I actually have an awesome post planned for the near future about healthy snacking. Since I love to snack, I decided that I need to come up with more healthy choices for snacks. Therefore apple nachos have come into the picture. You can do a ton of varieties with these bad boys. I decided to go the chocolate and caramel route, but you could definitely do granola, chocolate chips, etc. Pretty much anything goes good with these bad boys.

photo(2)Yes, I am one of those weird people that love salads. I could eat a salad for lunch and dinner if I could. The key to having a good salad is building it up with tons of healthy toppings. This is my healthy version of a Waldorf salad. It has grapes, apples, walnuts, celery, and chicken in it. Such a winning combination. Usually there is a type of gross cheese in it (yes, there are some gross cheeses out there), so I went sans cheese on this one.

photo(1)Three cheers for another healthy snack. I saw this on Pinterest a while ago, but it was for camping. Who needs to go camping to make a delicious treat like this? Not me. I made my version of a banana s’mores with marshmallows and chocolate chips. It was delicious. I will share how to actually make this when I post about healthy snacks, but just looking at it is making me drool and want another one. Like the apple nachos, you can do tons of combinations with this one.

photoYou know just staring at this picture you want the recipe. Too bad you are going to have to wait a few days. I’m trying this whole thing were I am organized about my blog posts, and so far it is going pretty well. It just means that I won’t be posting up this recipe yet. However it is spaghetti squash pad Thai with tofu. Yes, it is as amazing as it looks. I’m seriously getting excited just looking at it because it is a beautiful dish. Plus I remembered I have leftovers in the fridge! Go me.

photo(7)MWAHAHA the snack monster has arrived. This is a not-so healthy, but not-so fattening snack. I have a passion for snowcones. Maybe a deep love too. I love going around to try all the snowcone stands in Austin. I have discovered a few more to try out and review, but this is from one of my favorite stands: Casey’s New Orleans Snowcones. You know I have to represent the city I was born in, so I’m a loyal customer. Plus these are just so darn good. This one is a strawberry cheesecake snowcone. The flavors are so rich in it and the ice is soft. I really despise when there is hard ice that doesn’t soak up the flavor. Lame.

I hope everyone is having a fantastic Wednesday! I’m currently studying for my Medical Nutrition Therapy final and make up exam. Yes, I have two exams tomorrow in the time period for one final. I think I can pretty much rock it. Although my make-up exam is on enteral and parenteral feedings + some other lovely junk about the GI system, so it is not the most pleasant topic. Hope ya’lls day is less gross than mine!

WIAW #5 and Trader Joes Finds

WOW! I haven’t blogged in a week. That was like a mini uneeded vacation. I partially didn’t blog because I was in Dallas a couple of days, and I was out having fun instead of having time for my computer. Also this is going to sound totally crazy, but at my mom’s my computer does not work with the internet there, so it is literally impossible to blog there unless I have everything pre-loaded and just hit publish. Obviously I am not that advance, but I am back. It is What I Ate Wednesday, so I definitely had to pop in for that. Plus I have a ton of recipes coming ya’lls way and a trip to this amazing Israeli market in Dallas. Shout out to Jenn for hosting this day, she really is awesome for coming up with this.

Tropical Sunrise Oats. These oats are ridiculously tasty, and the mix of orange, pineapple, and mango definitely gives you a boost of energy in the morning. Of course I had to throw in some chocolate chips to give it that sweetness that I’m always craving.

For lunch it has been my classic peanut butter, raspberry jam, and banana sandwich. This is my go to meal when I don’t have a lot of food in my pantry and I want to eat something that is filling, but low calorie. This always hits the spot to. It is something about that classic combination of peanut butter and bananas. The sweetness of the jam makes it that much better.

Hello favorite snack. Arctic Zero Cookies and Cream topped with gluten free chocolate chips, marshmallows, and banana slices. Oh man. This is definitely one of my top two favorite flavors of this “ice cream”. It hits the spot on a hot day, and you totally aren’t breaking the bank calorie wise. Since the whole pint is only 150 calories, if you gorge down the entire thing it isn’t that bad.

Let me get to the good stuff. The Trader Joe’s finds. Oh yes. It was a glorious moment when I stepped out of the car to enter this beauty. Finally Trader Joe’s has reached Texas. Now I just need one in Austin. Luckily San Antonio is getting one in September, and that is only about a 40 minute drive from my apartment. Success. I will def be doing like monthly drives to that Trader Joe’s and the two story forever 21 (gotta through in some shopping).

Meet my best friend. The falafel chip. I have a deep love for anything falafel, as we can see from my frequent trips to St. Pita’s. These chips are life changing. They actually taste like falafel. It is quite scary actually to imagine how they get all the flavors of a falafel and put it in to a small chip. I’m not complaining though because these are amazing. I’ll probably have to stock up on these when I go to Boston – I can just see myself now, carrying like huge trader joe’s bags onto the airplane alongside a Mike’s Pastry box. Laugh as much as you want, but I will have all the goods.

So I actually have a lot of best friends because these guys are also on the top of my list. Banana slices covered in dark chocolate. You really can’t get better than that. These are one of the main reasons we went to Trader Joe’s. My entire family loves them, and we even finished one box before we left Fort Worth…..we were hungry. If you ever go to Trader Joe’s, I definitely recommend these.

There is a trend here. Chocolate and snack foods. Who needs meals when you have dark chocolate bars? This is healthy. Really though. The higher percentage of cacao the better for you. Chocolate has shown to be very important in heart health, so go out there and buy yourself some chocolate (make sure it is cacao).

These are white something something peaches, but man they are delicious and really juicy. The fruit is one of the reasons why I love TJ’s. You can buy apples for 68 cents a pound! Um what? YES. I think my mom and I got about 14 apples for pretty cheap. Then we got these peaches for like 50 something cents, which was definitely a smart buy. The only other fruit we got were strawberries, and they were perfect.

These were an amazing found. I also got the mahi mahi ones too. Since I’ve gone pescatarian, I’ve been on the search for a good frozen fish burger. When I saw these at Trader Joe’s I was so excited. They are really low calorie, delicious, and provide a ton of healthy nutrients like Omega-3’s.

Welcome to heaven. You can thank me later. This is probably the most amazing discovery in the entire world. Oh god I had some of this on a toasted english muffin. Mind blowing. Seriously, run to your local Trader Joe’s and stock up on this stuff immediately. Oh man I could totally have a cabinet just dedicated to this stuff because it is just that amazing. I can eat it straight out of the jar, on oatmeal, on pancakes, or on top of pretzels. The combinations are endless. You will be so happy you bought some for yourself.

Some of the other Trader Joe’s finds we had were pita chips, rosemary raisin chips, two different types of cheeses, and two buck chuck of course. Can’t go to a TJ’s without getting some of that two buck Chuck. I used to go to Boston, and load up my suitcase with this stuff. Yes, I’m cheap and I like cheap tasty things.